The Berry Bible
New York: William Morrow, 2004. 1st Edition. Hardcover. 8vo (royal). Near Fine / Near Fine. Item #003490
Stated first edition, second printing. Quarter purple cloth with purple paper boards, burgundy lettering to spine. x, 333 p.p. [8] p.p. colour photos. Light bruising to spine foot and rear lower corner. Dust jacket has minor bumping to top edges and spine ends. In The Berry Bible, Janie Hibler gets to the heart of these summer fruits, from their health benefits to their genus to how they are best put to use in the kitchen. An award-winning cookbook author and authority on the foods of the Pacific Northwest, Hibler offers 175 recipes, along with 68 full-colour identification photographs and an A-to-Z encyclopedia that details well-known varieties and lesser-known cultivars.
Price: $45.00