London: G. Kearsley, 1791. 3rd Edition. Hard Cover. 8vo. Near Fine / No Jacket. Item #006538
Full brown calf. Spine newly recased to match. Gilt title to spine. lviii, 460 pp. Wear and rubbing to boards and extremities, commensurate with age. Some foxing to outside edges and endpapers. Bookplate dated 1814 to front pastedown. Offsetting from bookplate to ffep. Interior clean. This is a complete cooking guide as well as a guide to household records, basic family medicine, preserving, making wines, and brewing. A marvelously informative book.